June 22 2017
Chocolate and Dates Ma’amoul
ow to prepare Chocolate and Dates Ma’amoul.
To celebrate the Fitir Holiday properly, learn how to make the Holiday’s Ma’amoul with Chocolate and Dates.
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Ingredients
• 1 cup fine semolina
• 1 cup flour
• 1 cup butter
• 1 tsp mahlab spice
• 1 tbsp milk powder
• 1 tsp icing sugar
• 1 cup rose water
For the filling:
• 250 g pitted date paste
• 1 cup dark chocolate chips
• 1 tsp cardamom powder
• 1 tbsp butter
Preparation
1. Mix the first 6 ingredients together until the flour absorbs all the ghee
2. Add rose water and knead the dough until soft
3. Set aside to rest
Mix all the ingredients of the filling together
Assembling:
1. Shape the dough into balls
2. Make a whole inside the dough and press on the edges to make the dough very thin
3. Fill it with date mix and close the edges very well
4. Place on the baking sheet lined with baking paper
5. Bake in a preheated oven for about 20 minutes until golden
6. Remove from oven, top it with light syrup and serve
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