June 14 2018
Shawarma Calzone
Shawarma Calzone, special way to offer shawarma to your guests in a new way. Try it!
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Ingredients
• 1 Medium Onion
• 1 tbs Olive Oil
• 300g Shawarma Beef Mix
• 6 tbs Ketchup
• 1 Cup Mozzarella Cheese
• ½ tsp Salt
• ½ tsp Black Pepper
• ½ tsp Paprika
• ½ tsp Sweet Pepper
• 600g Pizza Base, ready made
Preparation
• Preheat oven to 180-c and place rack on medium level Sauté Onions in Olive Oil until soft, add Beef Shawerma, salt, black pepper, paprika and sweet pepper and cook until fully cooked. Stir in Tomato Ketchup and remove from heat.
• Place the Meat filling in the center of the pizza dough and sprinkle the Cheese on top. Gently fold the dough over the filling and seal the edges with a fork
• Bake in preheated oven until pastry is cooked and golden on top, remove and allow to cool slightly before serving
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