May 4 2018
Savory Cheesecake
Are you bored of Sweets ? Why don’t you taste our savory Cheesecake with these easy steps.
Share this page
Ingredients
• 1 tbs Olive Oil
• 1 Chopped Onion
• 1 Chopped Garlic Clove
• 1 Can Peeled Tomatoes
• 1 Chopped Chili Pepper
• 1/2 Chopped Fresh Ginger
• 2 tbs Balsamic Vinegar
• 1/2 Cup Brown Sugar
• 150 gr Crackers
• 80 gr Melted Butter
• 4 Eggs
• 450 gr Cream Cheese
• 1 tbs Chopped Green Onions
• Salt
• Black pepper
Preparation
• In a pan, heat the oil, brown the onion and the garlic. Then, add the tomatoes, chili, ginger, vinegar and brown sugar. Cook in medium heat until thick. Reserve.
• In a bowl,Add the crackers and the butter and mix well until combined.
• Press the crumb into the bottom of a springform pan and refrigerate it.
• Mix the eggs, cream cheese, and the green onion. Season with salt and pepper.
• Pour the creamy mixture over the cracker crust and bake in a preheated 350°F (180°C) oven for 30mins or until firm. Remove the cake from the oven and cover with tomato jam.
Comments