January 18 2019
Pecan Pie Pound Cake
Learn with us today how to make a delicious Pecan Pie Pound Cake in a new and quick way
Share it with your family to enjoy the incredible taste
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Ingredients
• 3/4 cup walnut
• 2 tablespoons butter
• 6 tablespoons sugar
• 2 tablespoons honey
• 1 cup butter
• 1 cup sugar
• 4 eggs
• 1 teaspoon vanilla
• 2 cups flour
• 1 1/2 teaspoon baking powder
• 1 teaspoon salt
Preparation
• Heat the oven to 180 degrees.
• In a bowl, mix the flour and baking powder with salt well.
· In a large bowl and with a hand mixer, whisk the butter and sugar together until they are firm. Then add the eggs,then vanilla and beat all the ingredients.Add the dry ingredients prepared gradually until they are fully mixed and pour the mixture into the baking tray.
• In a saucepan, melt the butter and then add the nut and then honey and sugar and stir the ingredients well, then add the mixture over the baking tray.
• Put in the oven for one hour and then leave the cake to cool for 10 minutes and then serve
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