Homemade Almond Butter ⋆ Yawmy

April 6 2017

Homemade Almond Butter

How to prepare a Homemade Almond Butter.
Learn the recipe and preparation method of the Almond Butter, a healthier and more nutritive butter than peanut butter to be used in your desserts.
Benefits:

Calories: 85 grams.
Fat: 7.5 grams.
Concentrated fat: 0.5 g
Cholesterol: 0
Sodium: 40 milligrams
Protein: 3 grams
Carbohydrate: 3 g

Ingredients

3 cups of Almonds
1/4 tbsp of Kocher salt

Preparation

Heat your oven to 250 C.
Put Almonds in oven for about 12-15 minutes.
Remove from oven, put in a blender and on high pulse beat for a few beats until almonds are broken down. Then keep the blender running on low to medium pulse until you have a smooth butter texture.
The process might take between 15 and 25 minutes.

April 6 2017