June 19 2018
Gnocchi Chicken Skillet
How about some light and tender Ghnocci with chicken to satisfy your taste today!
Follow these easy steps and enjoy!
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Ingredients
• 1 Package (16 ounces) Potato Gnocchi
• 1 Pound Ground Chicken
• 1/2 Cup Chopped Onion
• 2 tbs Olive Oil
• 1 Jar (26 ounces) Spaghetti Sauce
• 1/4 tbs Salt
• 1/4 to 1/2 tbs Dried Oregano
• Shredded Parmesan Cheese, optional
Preparation
• Cook gnocchi according to package directions.
• Meanwhile, in a large skillet, cook chicken and onion in oil over medium heat until chicken is no longer pink.
• Stir in the spaghetti sauce, salt and oregano; cook for 5-10 minutes or until heated through.
• Drain gnocchi; gently stir into skillet.
• Garnish servings with cheese if desired.
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