January 12 2017
French Fettuccine with Shrimps
How to prepare the French Fettuccine with shrimps.
A unique fettuccine and pasta dish made in the French style topped with cooked shrimps.
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Ingredients
1/ 4 cups minced red onion
2 cloves of garlic, minced
4 large shrimps
1 tbsp of olive oil
2/3 cups of water
1 tbsp of tomato paste
1 tsp of smoked paprika
2 sprigs of thyme
1 tbsp of butter
2 tbsp of sour cream
salt and pepper
chopped parsley
olive oil
• Plate the pasta with the shrimp, parsley, extra virgin olive oil, salt and pepper.
Cooking Method
• Cook the pasta in salted water
• Sweat out your onions and garlic in a pan with oil.
• Sear your shrimp.
• Add in the water. Cook it down for 5 mins. add the tomato paste and paprika. season with salt and pepper.
• Take out the shrimp and thyme. Finish the sauce with butter and sour cream.
• Transfer the cooked pasta into the pan. Toss together.
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