October 2 2017
Crunchy Bars
What if we told you that today, we will help you prepare these delicious chocolate bars at the comfort of your home in no time. Prepare the ingredients and let’s start.
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Ingredients:
• 12 hazelnut wafers
• 1 cup caramel sauce
• 10 1/2 ounces dark chocolate
• One handful of puffed rice
Preparation Method:
• Make 4 stacks of 3 wafers each, and spread caramel sauce on them.
Place them in freezer.
• Melt the milk chocolate, stir in the crushed puffed rice and pour the
mixture on the wafers.
• Refrigerate until ready to enjoy.
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