August 2 2017
Cornflakes Cheese Sandwich
How to make Cornflakes Cheese Sandwiches.
Learn from Yawmy how to prepare these delicious snacks, and dig in these melted cheese and crunchy bites.
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Ingredients
• 80 g plain flour sifted
• One large egg
• 125 ml whole milk
• crushed Corn Flakes
• white bread
• mayonnaise
• burger cheese squares
Preparation
• In a bowl whisk the flour, egg, and milk together until it forms a smooth batter. Leave to rest until needed.
• Cut crusts off two slices of bread and spread mayonnaise on top of each slice. Cover one piece of bread with 2-3 cheese squares
and place the second slice of bread on top, mayonnaise side down. Cut sandwich short ways into 3 strips. Repeat for quantity
needed.
• Coat each sandwich strip in the batter and roll it into the crushed Corn Flakes until all sides are covered. Repeat with remaining
sandwich strips.
• Deep fry at 190 C for 1. to 2 minutes on each side or until golden brown and crispy.
• Once fried place the Cheese sandwich on kitchen roll placed over a cooling rack to remove any excess oil and to cool slightly.
• enjoy!
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