March 1 2018
Easy Lime Mousse
This lime mousse recipe might be the easiest, most delicious mousse recipe. Check out the steps in the video and try it yourself at home and get refreshed.
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Ingredients:
• ⅔ cup (160 mL) whipping cream
• ½ cup (125 g) cream cheese, at room temperature
• ½ cup (100 g) granulated sugar
• 3 Tbsp (45 mL) sour cream
• 1 ½ tsp (7 mL) finely grated lime zest
• 1 tsp (5 mL) vanilla extract
• ⅓ cup (80 mL) fresh lime juice
• Fresh blueberries, for décor
Preparation Method:
• Whip the cream by hand or with electric beaters until they hold a soft peak. Chill while preparing the rest of the mousse.
• Beat the cream cheese and sugar by hand or with electric beaters until smooth. Beat in the sour cream, along with the lime zest and vanilla.
• Fold in the cream in 2 additions, then fold in the lime juice (this will melt the cream a touch, but that is expected).
• Spoon the mousse into serving glasses and chill for at least 2 hours before serving. Top the mousse with a few berries before serving.
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