October 30 2017
Mozzarella Chicken
Today’s recipe is the easy Mozzarella Chicken dish. Even though this recipe is easy to prepare, it is delicious and tasty. Prepare the ingredients, watch the steps in the video and let’s go.
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Today’s recipe is the easy Mozzarella Chicken dish. Even though this recipe is easy to prepare, it is delicious and tasty. Prepare the ingredients, watch the steps in the video and let’s go.
Share this page
• 1 tbsp. extra-virgin olive oil
• 3 boneless skinless chicken breasts
• Salt Freshly ground black pepper
• 1 tbsp. Italian seasoning
• 3 cloves garlic, minced
• 2 tbsp. balsamic vinegar
• 15 oz. crushed tomatoes
• 1 tbsp. Freshly Chopped Basil
• Pinch of paprika
• Slices mozzarella
• Freshly chopped parsley, for garnish
1. In a large skillet over medium heat,heat oil. Add chicken and season with salt,pepper,and the italian seasoning. Cook 8 minutes,then flip the chickens to the other side and cook them for another 8 minutes. Transfer to a plate to let rest.
2. Add garlic to skillet and cook until fragrant,1 minute,then add balsamic vinegar to deglaze pan. Add crushed tomatoes,basil,and paprika and stir until combined and warmed through, 3 minutes.
3. Return chicken to pan and nestle in sauce.
4. Top each breast with mozzarella slices and cover with a lid until melted
5. Garnish with parsley and serve
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